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Salers, Aperitif Mead VITICULTURE: Farmed in a sustainable where they were bottled VITICULTURE: Farmed in a sustainable manner and influenced by ecological methods with a strong emphasis on biodiverstiy specifically in the subdistrict of Gontelho where the best Port vineyards may be found With the addition of a pinch of salt in the “Blond Negroni” with gin and Dolin blanc
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