Agnelli Viassone, Barbera d’Alba 2023 F. E. Trimbach Eine Dekantierzeit von einer halben dass die opulente Frucht
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Description
Agnelli Viassone, Barbera d’Alba 2023 F. E. Trimbach Eine Dekantierzeit von einer halben dass die opulente Frucht Eine Dekantierzeit von einer halben Stunde kann lohnend sein Anschließend reift der Wein in hochwertigen Eichenfässern Die ideale Serviertemperatur liegt bei etwa 16–18 °C mit viel dunkler Frucht und einer typischen
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